Garlic Buttered Green Beans
Ingredients:
1 pound
Supreme Cuts snipped green beans
˝
cup sliced fresh mushrooms
6
tablespoons butter or margarine
2
teaspoons onion powder
1 teaspoon
garlic powder
salt and
pepper (optional)
Cook green
beans in water to cover until crisp-tender. Meanwhile, in
a skillet, sauté mushrooms in butter until tender. Add
onion powder and garlic powder. Drain beans; add to
skillet and toss. Season with salt and pepper.
